Tuesday, August 19, 2014

Devilled chicken

Ingredients:
For fried chicken:
  • 250g chicken
  • 1 tablespoon tomato sauce
  • 1 tablespoon soy sauce
  • ½ tablespoon chick pea flour

For tempering:
  • ½ onion
  • 1 tomato
  • 3 spring green onion
  • 1 Capsicum 
  • 1 tablespoon chili flakes
  • 1 tablespoon tomato sauce
  • 1 tablespoon soy sauce
  • pinch cumin seed
  • 1/2 tablespoon oil
  • salt to taste
Method:
  • Mix the chick pea flour ,soya sauce and salt
  • Apply to the chicken and keep it aside for 15-30  minutes
  • Heat the oil,   fry the chicken till golden brown
  • Heat the oil in a pan put onion, capsicum and tomatoes and saute for few seconds
  • Add chilli flakes, pepper powder and saute for few minutes
  • Now add ¼ cup of water and mix it
  • Add tomato sauce and soya sauce
  • Finally add chicken and green onion stir well
  • Cover and cook for 3- 5 minutes

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